Food / 30.05.2015

5-minute healthy cheesecake recipe

By Healthy Magazine
All of the creamy crunch, none of the guilt. You're so, so welcome


This cheat’s healthy cheesecake recipe gives you a fraction of the calories of traditional cheesecake and takes less than 5 minutes to make. Don’t be put off by the savoury cheesy oatcakes – they’re a nice contrast to the creamy, sweet cheesecake filling. Oatcakes typically have a low glycaemic index (GI), and eating oats as part of a balanced diet can help to lower your blood cholesterol.
Makes 4
4 cheese oatcakes
30g ricotta cheese
40g “light” soft cheese
4 tsp Splenda® Granular
Few drops vanilla extract
80g blueberries


1. Mix the ricotta, soft cheese, Splenda® Granular and vanilla essence together.

2. Top each oatcake with about a dessertspoon of the mix, and finish with fresh blueberries. Serve immediately.

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5-minute healthy cheesecake
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